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Rice
A Savor The South(R) Cookbook
language: english
Publisher:
THE UNIVERSITY OF NORTH CAROLINA PRESS, March of 2021 ‧
see product details
SYNOPSIS
Filling and delicious, rice comes in numerous varieties and offers a vast range of scents, tastes, and textures depending on how it is cooked. Exploring rice's culinary history and African diasporic identity, Michael Twitty shows how to make the southern classics as well as international dishes - from Savannah Rice Waffles to Ghananian Crab Stew.
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9781469660240 |
| Publisher: | THE UNIVERSITY OF NORTH CAROLINA PRESS |
| Release Date: | March of 2021 |
| Language: | English |
| Cover: | Hardcover |
| Pages: | 120 |
| Format: | Book |
| Collection: | Savor The South Cookbooks |
| Categories: |
Books in English
>
Others
|
| EAN: | 9781469660240 |
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