Capa do artigo Rice And Baguette

Rice And Baguette

A History Of Food In Vietnam

by Vu Hong Lien
language: english
Publisher: Reaktion Books, September of 2016 ‧
OUT OF STOCK OR NOT AVAILABLE
Sell ​​your book
Drawing on archaeological evidence and a wealth of oral and written history, this book reveals the journey Vietnamese food has traversed through history to become a much-loved cuisine today.

Rice And Baguette

A History Of Food In Vietnam

by Vu Hong Lien

Property Description
ISBN: 9781780236575
Publisher: Reaktion Books
Release Date: September of 2016
Language: English
Dimensions: 156 x 234 x 20 mm
Cover: Hardcover
Pages: 256
Format: Book
Collection: Foods And Nations
Categories: Books in English > Cook & Drinks > Cooking
EAN: 9781780236575

BOOKS FROM THE SAME COLLECTION

SEE MORE TITLES FROM THIS COLLECTION

VU HONG LIEN

SEE MORE TITLES BY THIS AUTHOR