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Red Hot!: A Cook'S Encyclopedia Of Fire And Spice

With Over 400 Recipes From India, The Caribbean, Mexico, Africa, Thailand And All The Spiciest Corners Of The World

by Jenni Fleetwood
language: english
Publisher: Anness Publishing, December of 2013 ‧
16,21€
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With a thorough introduction describing the many types of chillies and chilli products available, and tips for storing and preparing fresh and dried chillies, individual spices, spice mixtures, pastes and sambals, this title features more than 400 red-hot recipes for all seasons and occasions.

Red Hot!: A Cook'S Encyclopedia Of Fire And Spice

With Over 400 Recipes From India, The Caribbean, Mexico, Africa, Thailand And All The Spiciest Corners Of The World

by Jenni Fleetwood

Property Description
ISBN: 9781844776283
Publisher: Anness Publishing
Release Date: December of 2013
Language: English
Dimensions: 168 x 220 x 20 mm
Cover: Softcover
Pages: 512
Format: Book
Categories: Books in English > Cook & Drinks > Cooking
EAN: 9781844776283