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Receitas das Avós

2ª Edição Revista e Aumentada

by João Carrega
Publisher: RVJ Editores, December of 2018 ‧
25,01€
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Este é um livro de saberes e sabores, mas sobretudo de afetos, onde cerca de meia centena de avós disponibilizaram as receitas pelas quais os seus netos mais as identificam. São apresentadas receitas regionais e internacionais.

Receitas das Avós

2ª Edição Revista e Aumentada

by João Carrega

Property Description
ISBN: 9789898289971
Publisher: RVJ Editores
Release Date: December of 2018
Language: Portuguese
Dimensions: 226 x 247 x 13 mm
Cover: Hardcover
Pages: 130
Format: Book
Categories: Books in Portuguese > Cook & Drinks > Cooking
EAN: 9789898289971

ABOUT THE AUTHOR

João Carrega

A professional journalist since 1993, João Carrega has been following the pulse of education (especially higher education) in the country for about 30 years. Between 2021 and 2025 he served as president of the General Council of the University of Évora. Co-founder of the National Forum of Presidents and Vice-Presidents of the General Councils of Portuguese Public Universities, he is the author, co-author, coordinator or editor of several books related to the education sector in Portugal. Director of the international publication "Teaching Magazine", of which he was a co-founder. Holding a degree in Financial Management and a master's degree in Educational Communication, he was elected president of the General Council of the Polytechnic Institute of Castelo Branco on July 7, 2025, for a four-year term.

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