adicionar à lista de desejos
Processed Cheese And Analogues
language: english
Publisher:
JOHN WILEY AND SONS LTD, June of 2011 ‧
see product details
212,18€
10% OFF
CARD
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
free shipping
Sell your book
SYNOPSIS
Part of the Society of Dairy Technology Series, this book deals with a commercially significant sector of dairy science. The book includes chapters on legislation, functionality of ingredients, processing plants and equipment, manufacturing best practice, packaging, and quality control.
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9781405186421 |
| Publisher: | JOHN WILEY AND SONS LTD |
| Release Date: | June of 2011 |
| Language: | English |
| Cover: | Hardcover |
| Pages: | 376 |
| Format: | Book |
| Collection: | Society Of Dairy Technology |
| Categories: |
Books in English
>
Engineering
>
General Engineering
Books in English > Others |
| EAN: | 9781405186421 |
BOOKS FROM THE SAME COLLECTION
-
Probiotic Dairy ProductseBook10%WILEY202,66€ 10% CARD
-
Microbial Toxins In Dairy Products10%JOHN WILEY AND SONS LTD197,31€ 10% CARDfree shipping