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Plant Protein Foods

language: english
Publisher: Springer Nature Switzerland AG, March of 2023 ‧
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Regular consumption of plant-based protein foods instead of animal-based protein foods reduces the risk factors for cardiovascular diseases, diabetes and certain cancers.

Plant Protein Foods

Property Description
ISBN: 9783030912086
Publisher: Springer Nature Switzerland AG
Release Date: March of 2023
Language: English
Dimensions: 155 x 235 x 20 mm
Cover: Softcover
Pages: 519
Format: Book
Categories: Books in English > Medicine > Nutrition
Books in English > Others
EAN: 9783030912086