Out Of Kentucky Kitchens

by Marion Flexner
language: english
Publisher: THE UNIVERSITY PRESS OF KENTUCKY, March of 2010 ‧
OUT OF STOCK OR NOT AVAILABLE
Sell ​​your book
Down-home Southern cooking is as much a part of Kentucky's heritage as fine horses or bourbon whiskey. This title includes various recipes for Kentucky specialties such as the Chocolate Almond Torte, Tombstone Pudding, and the Real Hot Brown.

Out Of Kentucky Kitchens

by Marion Flexner

Property Description
ISBN: 9780813193489
Publisher: THE UNIVERSITY PRESS OF KENTUCKY
Release Date: March of 2010
Language: English
Dimensions: 152 x 229 x 28 mm
Cover: Softcover
Pages: 320
Format: Book
Collection: Florida James Joyce Series
Categories: Books in English > Cook & Drinks > Cooking
EAN: 9780813193489

BOOKS FROM THE SAME COLLECTION