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Low-Carb Italian Cooking
With The Love Chef
language: english
Publisher:
ROWMAN & LITTLEFIELD, May of 2004 ‧
see product details
SYNOPSIS
The time has come for a gourmet complement to the extraordinarily popular low carb, high protein diet popularized by Dr. Atkins. This book includes delicious recipes for such traditional dishes such as Chicken Marsala, Veal Parmesan, and Beef Bracciole, as well as some of the Love Chef's more original recipes, all guaranteed to be delicious!
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9781590770207 |
| Publisher: | ROWMAN & LITTLEFIELD |
| Release Date: | May of 2004 |
| Language: | English |
| Dimensions: | 164 x 234 x 21 mm |
| Cover: | Hardcover |
| Pages: | 224 |
| Format: | Book |
| Collection: | Public Management And Change Series |
| Categories: |
Books in English
>
Cook & Drinks
>
Cooking
|
| EAN: | 9781590770207 |
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