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Learn To Cook 25 Southern Classics 3 Ways
Traditional, Contemporary, International
Book
eBook
language: english
Publisher:
THE UNIVERSITY OF NORTH CAROLINA PRESS, September of 2016 ‧
see product details
SYNOPSIS
Jennifer Brule is on a mission, southern style, to teach people to cook. Her method: master twenty-five classic southern dishes, and then â€" using similar ingredients or cooking techniques or both - make two variations, one contemporary and one inspired by international tastes.
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9781469629124 |
| Publisher: | THE UNIVERSITY OF NORTH CAROLINA PRESS |
| Release Date: | September of 2016 |
| Language: | English |
| Dimensions: | 177 x 229 x 19 mm |
| Cover: | Hardcover |
| Pages: | 224 |
| Format: | Book |
| Collection: | Civil War America |
| Categories: |
Books in English
>
Cook & Drinks
>
Cooking
Books in English > Others |
| EAN: | 9781469629124 |
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