Capa do artigo Kentucky'S Cookbook Heritage

Kentucky'S Cookbook Heritage

Two Hundred Years Of Southern Cuisine And Culture

by John Van Willigen
language: english
Publisher: THE UNIVERSITY PRESS OF KENTUCKY, August of 2019 ‧
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In Kentucky's Cookbook Heritage, John van Willigen explores the state's history through its changing food culture, beginning with Lettice Bryan's The Kentucky Housewife (originally published in 1839).

Kentucky'S Cookbook Heritage

Two Hundred Years Of Southern Cuisine And Culture

by John Van Willigen

Property Description
ISBN: 9780813178493
Publisher: THE UNIVERSITY PRESS OF KENTUCKY
Release Date: August of 2019
Language: English
Dimensions: 231 x 152 x 15 mm
Cover: Softcover
Pages: 306
Format: Book
Collection: New Directions In Southern History
Categories: Books in English > Cook & Drinks > Cooking
Books in English > Others
EAN: 9780813178493

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