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Joyce Lafray'S Crab Cooking
Famous Recipes From Famous Places
language: english
Publisher:
Seaside Publishing, May of 1996 ‧
see product details
SYNOPSIS
Another in Joyce LaFray’s Famous Florida! series, this reveals the secrets behind Florida’s best-loved crab recipes. Sitting around cracking stone crab claws over lively conversation and a tangy butter sauce is a hoot, and you’ll learn more than just a few ways to prepare and serve this tender, moist and delicious meat.
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9780942084634 |
| Publisher: | Seaside Publishing |
| Release Date: | May of 1996 |
| Language: | English |
| Cover: | Softcover |
| Pages: | 48 |
| Format: | Book |
| Categories: |
Books in English
>
Cook & Drinks
>
Cooking
Books in English > Others |
| EAN: | 9780942084634 |
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