Jerky

The Essential Cookbook With Over 50 Recipes For Drying, Curing, And Preserving Meat

by Keith Sarasin
language: english
Publisher: HarperCollins Focus, August of 2022 ‧
21,62€
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Jerky is the essential cookbook for preparing, drying, and curing meats!

Jerky

The Essential Cookbook With Over 50 Recipes For Drying, Curing, And Preserving Meat

by Keith Sarasin

Property Description
ISBN: 9781646432172
Publisher: HarperCollins Focus
Release Date: August of 2022
Language: English
Dimensions: 203 x 254 x 25 mm
Cover: Hardcover
Pages: 176
Format: Book
Categories: Books in English > Cook & Drinks > Cooking
Books in English > Others
EAN: 9781646432172