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Jane Brody'S Good Seafood Book
language: english
Publisher:
WW NORTON & CO, January of 1995 ‧
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SYNOPSIS
Jane Brody, America's authority on great food that is also good food, has written three best-selling books on healthful eating. Now, with the collaboration of Richard Flaste, she has produced another winner in this newest volume, a primer on seafood combined with a collection of delicious recipes.
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9780393036879 |
| Publisher: | WW NORTON & CO |
| Release Date: | January of 1995 |
| Language: | English |
| Dimensions: | 184 x 241 x 36 mm |
| Cover: | Hardcover |
| Pages: | 577 |
| Format: | Book |
| Collection: | Norton Library |
| Categories: |
Books in English
>
Cook & Drinks
>
Cooking
|
| EAN: | 9780393036879 |
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