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Jack Allen'S Kitchen
Celebrating The Tastes Of Texas
language: english
Publisher:
UNIVERSITY OF TEXAS PRESS, October of 2014 ‧
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SYNOPSIS
Acclaimed Texas chef Jack Gilmore, owner of the popular Austin-area Jack Allen's Kitchen restaurants, presents over 150 delicious recipes that feature fresh, seasonal Texas ingredients, accompanied by profiles of the local farmers who supply them.
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| Property | Description |
|---|---|
| ISBN: | 9780292763593 |
| Publisher: | UNIVERSITY OF TEXAS PRESS |
| Release Date: | October of 2014 |
| Language: | English |
| Dimensions: | 235 x 279 x 32 mm |
| Cover: | Hardcover |
| Pages: | 336 |
| Format: | Book |
| Collection: | Inter-America Series |
| Categories: |
Books in English
>
Cook & Drinks
>
Cooking
|
| EAN: | 9780292763593 |
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