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Introduction To Enzyme Technology

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language: english
Publisher: Springer International Publishing AG, March of 2024 ‧
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This interdisciplinary textbook provides an easy-to-understand and highly topical introduction to all the specialist areas of modern enzyme technology. In the first part of this three-part textbook, the reader is introduced to the fundamentals of enzyme structure, reaction mechanisms, enzyme kinetics, enzyme modeling, and process control.

Introduction To Enzyme Technology

Property Description
ISBN: 9783031429989
Publisher: Springer International Publishing AG
Release Date: March of 2024
Language: English
Dimensions: 165 x 240 x 25 mm
Cover: Softcover
Pages: 472
Format: Book
Collection: Learning Materials In Biosciences
Categories: Books in English > Social Sciences and Humanities > History and Scientific Methodology
Books in English > Others
EAN: 9783031429989

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