Huxtabook: Recipes From Sea, Land And Earth

Recipes From Sea, Land And Earth

by Daniel Wilson
language: english
Publisher: HARDIE GRANT BOOKS, March of 2014 ‧
32,19€
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A unique and beautiful cookbook from Daniel Wilson, owner and chef of Huxtable restaurant.

Huxtabook: Recipes From Sea, Land And Earth

Recipes From Sea, Land And Earth

by Daniel Wilson

Property Description
ISBN: 9781742707037
Publisher: HARDIE GRANT BOOKS
Release Date: March of 2014
Language: English
Dimensions: 215 x 265 x 20 mm
Cover: Hardcover
Pages: 224
Format: Book
Collection: Bloomsbury Studies In Philosophy Of Religion
Categories: Books in English > Cook & Drinks > Cooking
EAN: 9781742707037

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