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Publisher: CAMBRIDGE UNIVERSITY PRESS, January of 2026 ‧
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The advent of urbanism had profound impacts on landscape management, agricultural production, food preservation, and cuisine. This Element examines the 6,000-year history of urbanism through the archaeological perspective of food. Human-environmental changes took place as farmers became fewer in number but essential as providers of food.

How Urbanism Changes Foodways

by Monica L. (University Of California, Los Angeles) Smith

Property Description
ISBN: 9781009564885
Publisher: CAMBRIDGE UNIVERSITY PRESS
Release Date: January of 2026
Language: English
Cover: Hardcover
Pages: 78
Format: Book
Collection: Elements In The Archaeology Of Food
Categories: Books in English > History > Archeology
EAN: 9781009564885