adicionar à lista de desejos
How To Cook A Wolf
language: english
Publisher:
NORTH POINT PRESS, October of 1988 ‧
see product details
OUT OF STOCK OR NOT AVAILABLE
Sell your book
SYNOPSIS
First published in 1942 when wartime shortages were at their worst, the ever-popular How to Cook a Wolf, continues to surmount the unavoidable problem of cooking within a budget. Here is a wealth of practical and delicious ways to keep the wolf from the door.
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9780865473362 |
| Publisher: | NORTH POINT PRESS |
| Release Date: | October of 1988 |
| Language: | English |
| Dimensions: | 203 x 129 x 16 mm |
| Cover: | Softcover |
| Pages: | 224 |
| Format: | Book |
| Collection: | The Feckin' Collection |
| Categories: |
Books in English
>
Cook & Drinks
>
Cooking
Books in English > Others |
| EAN: | 9780865473362 |
BOOKS FROM THE SAME COLLECTION
-
10%The Book Of Feckin' Irish Slang That'S Great Craic For Cute Hoors And BowsiesO'BRIEN PRESS LTD10,80€ 10% CARD
-
10%The Book Of Feckin' Irish Insults For Gobdaws As Thick As Manure And Only Half As UsefulO'BRIEN PRESS LTD10,80€ 10% CARD
-
10%Un Alfabeto Para GourmetsSIRUELA20,14€
22,38€free shipping -
10%The Theoretical FootBLOOMSBURY PUBLISHING PLC20,27€ 10% CARDfree shipping