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Gluten Free For Life

Celiac Disease, Medical Recognition, And The Food Industry

by Emily K. Abel
language: english
Publisher: NEW YORK UNIVERSITY PRESS, January of 2025 ‧
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29,19€
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Abel delves into the social, cultural, and historical dimensions of celiac disease, and sheds light on the challenges faced by affected individuals. Abel cautions against viewing a medical cure as the sole solution for celiac disease. Instead, she advocates for a comprehensive approach that addresses the socioeconomic factors impacting adherence to the gluten-free diet.

Gluten Free For Life

Celiac Disease, Medical Recognition, And The Food Industry

by Emily K. Abel

Property Description
ISBN: 9781479834938
Publisher: NEW YORK UNIVERSITY PRESS
Release Date: January of 2025
Language: English
Dimensions: 152 x 229 x 20 mm
Cover: Softcover
Pages: 232
Format: Book
Categories: Books in English > Social Sciences and Humanities > Sociology
Books in English > Others
EAN: 9781479834938