French Food & Cooking

Over 200 Classic And Contemporary Dishes, Shown Step-By-Step

by Carole Clements e Elizabeth Wolf-Cohen
Publisher: Anness Publishing, June of 2018 ‧
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French Food & Cooking

Over 200 Classic And Contemporary Dishes, Shown Step-By-Step

by Carole Clements e Elizabeth Wolf-Cohen

Property Description
ISBN: 9781846814150
Publisher: Anness Publishing
Release Date: June of 2018
Cover: Softcover
Pages: 256
Format: Book
Categories: Books in English > Cook & Drinks > Cooking
Books in English > Others
EAN: 9781846814150