Food Truck Feasts

by Erika Budiman
language: english
Publisher: HARDIE GRANT BOOKS, November of 2014 ‧
23,16€
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A feast for your eyes as well as your tummy, Food Truck Feasts is the first book to reveal the recipes behind Australia's most successful food trucks, from Gumbo Kitchen's fried chicken and andouille gumbo recipe to The Little Mushroom Co's ratatouille burger. It's bringing the food truck phenomenon off the streets and into your home, and offers a selection of recipes from food trucks based in Australia, where a smorgasbord of cuisines are represented. Broken into chapters by continent, this book has recipes to suit every taste and occasion.Food Truck Feasts' striking PVC cover will jump off the shelf and into your kitchen, and the mouth-wateringly good food photography will have you clamouring to either get cooking or head to the nearest food truck. All food trucks have QR codes so finding the location of each food truck is simply a click away.

Food Truck Feasts

by Erika Budiman

Property Description
ISBN: 9781741174588
Publisher: HARDIE GRANT BOOKS
Release Date: November of 2014
Language: English
Dimensions: 215 x 255 x 28 mm
Cover: Hardcover
Pages: 184
Format: Book
Collection: Spank Stationery
Categories: Books in English > Cook & Drinks > Cooking
EAN: 9781741174588

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