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The Food And Drink Of Seattle

From Wild Salmon To Craft Beer

by Judith Dern
Book eBook
language: english
Publisher: BLOOMSBURY PUBLISHING PLC, August of 2018 ‧
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A world-class hub for dining and culture, Seattle's food history begins with Native Americans and continues through to the current day when area chefs continue to use the staples of the region in their cuisine. The latest entry in the food biography series, Seattle is a city not to be missed.

The Food And Drink Of Seattle

From Wild Salmon To Craft Beer

by Judith Dern

Property Description
ISBN: 9781442259768
Publisher: BLOOMSBURY PUBLISHING PLC
Release Date: August of 2018
Language: English
Cover: Hardcover
Pages: 276
Format: Book
Collection: Big City Food Biographies
Categories: Books in English > Cook & Drinks > Cooking
Books in English > Others
EAN: 9781442259768

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