Florida'S Edible Wild Plants

A Guide To Collecting And Cooking

by Peggy S. Lantz
language: english
Publisher: Seaside Publishing, June of 2014 ‧
20,27€
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Living off the land is a romantic idea, but in practice it can be confusing. So instead we buy nuts someone else picked for us, berries packaged hundreds of miles away, and greens that may or may not contain contaminants. In Florida’s Edible Wild Plants, Peggy Lantz demystifies the process of foraging to help you discover the wonder of finding and eating wild plants.

Florida'S Edible Wild Plants

A Guide To Collecting And Cooking

by Peggy S. Lantz

Property Description
ISBN: 9780942084382
Publisher: Seaside Publishing
Release Date: June of 2014
Language: English
Dimensions: 152 x 229 x 15 mm
Cover: Softcover
Pages: 208
Format: Book
Categories: Books in English > Cook & Drinks > Cooking
EAN: 9780942084382