Field To Feast

Recipes Celebrating Florida Farmers, Chefs, And Artisans

by Heather Mcpherson, Katie Farmand e Pam Brandon
language: english
Publisher: UNIVERSITY PRESS OF FLORIDA, October of 2012 ‧
29,73€
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Field To Feast

Recipes Celebrating Florida Farmers, Chefs, And Artisans

by Heather Mcpherson, Katie Farmand e Pam Brandon

Property Description
ISBN: 9780813042282
Publisher: UNIVERSITY PRESS OF FLORIDA
Release Date: October of 2012
Language: English
Dimensions: 185 x 181 x 28 mm
Cover: Hardcover
Pages: 352
Format: Book
Categories: Books in English > Cook & Drinks > Cooking
EAN: 9780813042282