Feathers
The Game Larder
language: english
Publisher:
MERLIN UNWIN BOOKS, August of 2018 ‧
see product details
40,56€
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SYNOPSIS
After the success of Venison, The Game Larder, here is chef Souto and genius photographer Steve Lee’s take on modern international recipes for all feathered game: from plucking and butchering to cooking. How to debone, butterfly, crown, truss, fillet and stuff. Pheasant, wild fowl, pigeon, duck etc with top guest chefs from around the world.
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9781910723739 |
| Publisher: | MERLIN UNWIN BOOKS |
| Release Date: | August of 2018 |
| Language: | English |
| Dimensions: | 224 x 285 x 24 mm |
| Cover: | Hardcover |
| Pages: | 256 |
| Format: | Book |
| Categories: |
Books in English
>
Cook & Drinks
>
Cooking
Books in English > Others |
| EAN: | 9781910723739 |
REVIEWS
Há poucos livros sobre caça tão completos como este
André Ribeiro de Andrade
Fotografia impressionante. Há poucos livros sobre caça tão completos como este. Nota-se o cuidado e a atenção aos detalhes neste livro. Receitas com produtos sazonais.
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