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Farmer'S Market Cookbook

Making The Most Of Fresh And Seasonal Produce With Over 140 Recipes

by Ysanne Spevack
language: english
Publisher: Anness Publishing, January of 2012 ‧
16,21€
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Featuring a comprehensive survey of organic ingredients, from fruit and vegetables to tender meat and poultry, hearty breads and handy store-cupboard items, this guide to understanding the issues surrounding organic food and drink offers over 140 recipes for organic soups and salads, main courses and desserts.

Farmer'S Market Cookbook

Making The Most Of Fresh And Seasonal Produce With Over 140 Recipes

by Ysanne Spevack

Property Description
ISBN: 9781780190693
Publisher: Anness Publishing
Release Date: January of 2012
Language: English
Cover: Softcover
Pages: 256
Format: Book
Categories: Books in English > Cook & Drinks > Cooking
EAN: 9781780190693