Essential Guide to Chocolate

by J. Garcia Curado
language: spanish, english
Publisher: Loft Publications, May of 2019 ‧
25,75€
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The history of chocolate, its discovery in America and tradition in Europe. The book shows the different types of cocoa and the process of its transformation into chocolate, the different types of chocolate, their packaging and marketing.This volume concludes with a recipe book ofdesserts, ice cream and foods in which chocolate is the main ingredient.

Essential Guide to Chocolate

by J. Garcia Curado

Property Description
ISBN: 9788445909607
Publisher: Loft Publications
Release Date: May of 2019
Language: Spanish, English
Dimensions: 247 x 294 x 20 mm
Cover: Hardcover
Pages: 176
Format: Book
Categories: Books in English > Cook & Drinks > Cooking
Books in English > Lifestyle & Hobbies > Lifestyle & Hobbies in General
EAN: 9788445909607

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