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English Seafood Cookery

by Rick Stein; Illustration: Katinka Kew
language: english
Publisher: PENGUIN BOOKS LTD, April of 2001 ‧
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Fish is becoming popular with the British who are learning to appreciate its enormous variety, versatility and its value as an useful part of a healthy diet. Drawing on culinary traditions from around the world, the author presents the recipes he serves at his Seafood Restaurant in Padstow.

English Seafood Cookery

by Rick Stein; Illustration: Katinka Kew

Property Description
ISBN: 9780140299755
Publisher: PENGUIN BOOKS LTD
Release Date: April of 2001
Language: English
Cover: Softcover
Pages: 288
Format: Book
Categories: Books in English > Cook & Drinks > Cooking
Books in English > Others
EAN: 9780140299755