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Energy Reactions In The Kitchen

by Ann Mccallum Staats
language: english
Publisher: TEACHER CREATED MATERIALS, INC, January of 2025 ‧
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How do simple ingredients transform into the food on our plates? What physical and chemical reactions occur? Find out in this STEAM reader, created in collaboration with the Smithsonian Institution to build secondary students’ literacy skills.

Energy Reactions In The Kitchen

by Ann Mccallum Staats

Property Description
ISBN: 9798765968772
Publisher: TEACHER CREATED MATERIALS, INC
Release Date: January of 2025
Language: English
Cover: Softcover
Pages: 32
Format: Book
Collection: Smithsonian: Informational Text
Categories: Books in English > Children’s and Young Adult > Reference Books
Books in English > Others
EAN: 9798765968772
Recommended Minimum Age: Ages 12 and up

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