Enciclopedia De La Gastronomía Francesa

by Clay Mclachlan, Vincent Boue e Hubert Delorme
language: spanish
Publisher: BLUME (Naturart), October of 2014 ‧
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Enciclopedia De La Gastronomía Francesa

by Clay Mclachlan, Vincent Boue e Hubert Delorme

Property Description
ISBN: 9788416138265
Publisher: BLUME (Naturart)
Release Date: October of 2014
Language: Spanish
Dimensions: 210 x 295 x 15 mm
Cover: Hardcover
Pages: 544
Format: Book
Categories: Books in Spanish > Cook & Drinks > Cooking
EAN: 9788416138265