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Eating Wild Japan
Tracking The Culture Of Foraged Foods, With A Guide To Plants And Recipes
language: english
Publisher:
STONE BRIDGE PRESS, May of 2021 ‧
see product details
SYNOPSIS
A delicious collection of essays, recipes, and practical plant information exploring Japan's thriving culture of foraged foods.
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9781611720617 |
| Publisher: | STONE BRIDGE PRESS |
| Release Date: | May of 2021 |
| Language: | English |
| Dimensions: | 201 x 153 x 23 mm |
| Cover: | Softcover |
| Pages: | 264 |
| Format: | Book |
| Categories: |
Books in English
>
Cook & Drinks
>
Cooking
Books in English > Others |
| EAN: | 9781611720617 |
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