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Easy To Make! Roasts
Over 100 Triple-Tested Recipes
language: english
Publisher:
HarperCollins Publishers, May of 2011 ‧
see product details
SYNOPSIS
Step-by-step photography of essential cooking techniques Nutritional advice - clear information where recipes are vegetarian, gluten and dairy free Preparation and cooking times, serving quantities
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9781843406501 |
| Publisher: | HarperCollins Publishers |
| Release Date: | May of 2011 |
| Language: | English |
| Cover: | Softcover |
| Pages: | 128 |
| Format: | Book |
| Collection: | "Good Housekeeping" |
| Categories: |
Books in English
>
Cook & Drinks
>
Cooking
|
| EAN: | 9781843406501 |
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