Creating Chefs

A Journey Through Culinary School With Recipes And Lessons

by Carol W Maybach; Illustration: Erik Tieze
language: english
Publisher: ROWMAN & LITTLEFIELD, November of 2003 ‧
28,26€
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"Becoming a Chef" meets the "French Laundry Cookbook" in this volume filled with recipes and lessons from culinary school.

Creating Chefs

A Journey Through Culinary School With Recipes And Lessons

by Carol W Maybach; Illustration: Erik Tieze

Property Description
ISBN: 9781592281831
Publisher: ROWMAN & LITTLEFIELD
Release Date: November of 2003
Language: English
Dimensions: 226 x 225 x 30 mm
Cover: Hardcover
Pages: 301
Format: Book
Collection: Choosing The President 2004 (Hardcover)
Categories: Books in English > Cook & Drinks > Cooking
EAN: 9781592281831

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