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language: english
Publisher: TAYLOR & FRANCIS LTD, December of 1995 ‧
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Through sound empirical analysis and a range of case studies, the authors argue that an interdisciplinary approach to food consumption is now necessary, taking into account socioeconomic and cultural factors.

Consumption In The Age Of Affluence

The World Of Food

by Michael Heasman, Ben (School Of Oriental And African Studies, University Of London, Uk) Fine e Judith Wright

Property Description
ISBN: 9780415131551
Publisher: TAYLOR & FRANCIS LTD
Release Date: December of 1995
Language: English
Cover: Hardcover
Pages: 320
Format: Book
Categories: Books in English > Social Sciences and Humanities > Sociology
EAN: 9780415131551