Boqueria

A Cookbook, From Barcelona To New York

by Marc Vidal, Zack Bezunartea e Yann De Rochefort
language: english
Publisher: BLOOMSBURY PUBLISHING PLC, July of 2018 ‧
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"Boqueria captures the soul of Spanish cuisine." â€"James Beard Award-winning chef and cookbook author Alfred Portale

"A sublime collection of traditional Spanish and Tapas recipes. Boqueria captures the soul of Spanish cuisine." - James Beard

Boqueria

A Cookbook, From Barcelona To New York

by Marc Vidal, Zack Bezunartea e Yann De Rochefort

Property Description
ISBN: 9781632864949
Publisher: BLOOMSBURY PUBLISHING PLC
Release Date: July of 2018
Language: English
Dimensions: 215 x 271 x 31 mm
Cover: Hardcover
Pages: 288
Format: Book
Categories: Books in English > Cook & Drinks > Cooking
Books in English > Others
EAN: 9781632864949