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Biscuit Baking Technology
Processing And Engineering Manual
Book
eBook
language: english
Publisher:
ELSEVIER SCIENCE & TECHNOLOGY, January of 2023 ‧
see product details
DETAILS
| Property | Description |
|---|---|
| ISBN: | 9780323999236 |
| Publisher: | ELSEVIER SCIENCE & TECHNOLOGY |
| Release Date: | January of 2023 |
| Language: | English |
| Dimensions: | 152 x 229 x 20 mm |
| Cover: | Softcover |
| Pages: | 426 |
| Format: | Book |
| Categories: |
Books in English
>
Engineering
>
General Engineering
Books in English > Others |
| EAN: | 9780323999236 |
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Biscuit, Cookie And Cracker ProductionELSEVIER SCIENCE PUBLISHING CO INC188,87€
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