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Best-Ever Book Of Preserves

The Art Of Preserving: 140 Delicious Jams, Jellies, Pickles, Relishes And Chutneys Shown In 220 Stunning Photographs

by Atkinson Catherine
language: english
Publisher: Anness Publishing, April of 2014 ‧
16,21€
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Homemade preserves are satisfying and easy to make. This book can help you to fill the shelves of your store cupboard with condiments and confections made in your own kitchen. It is filled with 140 recipes covering every kind of preserve and pickle, from jams and jellies to relishes and chutneys.

Best-Ever Book Of Preserves

The Art Of Preserving: 140 Delicious Jams, Jellies, Pickles, Relishes And Chutneys Shown In 220 Stunning Photographs

by Atkinson Catherine

Property Description
ISBN: 9781846813085
Publisher: Anness Publishing
Release Date: April of 2014
Language: English
Dimensions: 240 x 280 x 20 mm
Cover: Softcover
Pages: 224
Format: Book
Categories: Books in English > Cook & Drinks > Cooking
EAN: 9781846813085