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Behind The Glass

The Chemical And Sensorial Terroir Of Wine Tasting

by Gus, Mw Zhu
Book eBook
language: english
Publisher: ACADEMIE DU VIN LIBRARY LIMITED, September of 2024 ‧
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A new approach to understanding the science behind wine tasting from a new voice in wine scholarship. Gus Zhu MW explores this fascinating subject with clear graphics so that any wine drinker and science lover will get more out of their glass.

Behind The Glass

The Chemical And Sensorial Terroir Of Wine Tasting

by Gus, Mw Zhu

Property Description
ISBN: 9781913141912
Publisher: ACADEMIE DU VIN LIBRARY LIMITED
Release Date: September of 2024
Language: English
Dimensions: 146 x 231 x 23 mm
Cover: Hardcover
Pages: 234
Format: Book
Categories: Books in English > Cook & Drinks > Wine and Beverage Guides
EAN: 9781913141912