Becoming Salmon

Aquaculture And The Domestication Of A Fish

by Marianne Elisabeth Lien
language: english
Publisher: University of California Press, June of 2015 ‧
40,56€
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Explores how the growth of marine domestication has blurred traditional distinctions between fish and animals, recasting farmed fish as sentient beings, capable of feeling pain and subject to animal-welfare legislation. This book focuses on the fragile and contingent relational practices that constitute salmon aquaculture.

Becoming Salmon

Aquaculture And The Domestication Of A Fish

by Marianne Elisabeth Lien

Property Description
ISBN: 9780520280571
Publisher: University of California Press
Release Date: June of 2015
Language: English
Dimensions: 152 x 229 x 20 mm
Cover: Softcover
Pages: 232
Format: Book
Collection: California Studies In Food And Culture
Categories: Books in English > Social Sciences and Humanities > Anthropology
Books in English > Others
EAN: 9780520280571

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