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Ancient Jewish Food In Its Geographical And Cultural Contexts

What'S Cooking In The Talmuds?

by Susan Weingarten
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language: english
Publisher: TAYLOR & FRANCIS LTD, March of 2025 ‧
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This book is the first in-depth study of food in talmudic literature in its geographical and cultural contexts. It demonstrates the sharing of foods and foodways between Jews and their non-Jewish neighbours in the Near East in Late Antiquity.

Ancient Jewish Food In Its Geographical And Cultural Contexts

What'S Cooking In The Talmuds?

by Susan Weingarten

Property Description
ISBN: 9781032009971
Publisher: TAYLOR & FRANCIS LTD
Release Date: March of 2025
Language: English
Dimensions: 156 x 234 x 20 mm
Cover: Hardcover
Pages: 304
Format: Book
Collection: Studies In The History Of The Ancient Near East
Categories: Books in English > History > Ancient history
Books in English > Dictionaries and Encyclopedias > Encyclopedias
EAN: 9781032009971