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An Evaluation Of The Food Safety Requirements Of The Federal Purchase Ground Beef Program

by National Research Council , Board On Agriculture And Natural Resources e Division On Earth And Life Studies
Publisher: NATIONAL ACADEMIES PRESS, December of 2010 ‧
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To ensure the safety of food distributed through the National School Lunch Program, food banks, and other federal food and nutrition programs, the United States Department of Agriculture has established food safety and quality requirements for the ground beef it purchases.

An Evaluation Of The Food Safety Requirements Of The Federal Purchase Ground Beef Program

by National Research Council , Board On Agriculture And Natural Resources e Division On Earth And Life Studies

Property Description
ISBN: 9780309177092
Publisher: NATIONAL ACADEMIES PRESS
Release Date: December of 2010
Dimensions: 216 x 280 x 20 mm
Cover: Softcover
Pages: 43
Format: Book
Categories: Books in English > Medicine > Nutrition
EAN: 9780309177092