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What'S To Eat? eBook

Entrées In Canadian Food History

by Nathalie Cooke
language: english
Publisher: MCGILL-QUEEN'S UNIVERSITY PRESS, September of 2009 ‧
30,46€
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What do and did we eat? What do our food stories tell us about who we are or were? This book presents preliminary answers to initiate and nourish the discussion of food in Canada. It explores food items and choices, from those made by Canada's First Nations and early settlers to those made today.

What'S To Eat?

Entrées In Canadian Food History

by Nathalie Cooke

Property Description
ISBN: 9780773577176
Publisher: MCGILL-QUEEN'S UNIVERSITY PRESS
Release Date: September of 2009
Language: English
Format: eBook
File Format and Compatibility: PDF para ADE
Categories: eBooks in English > Tourist Guides and Maps > North America
EAN: 9780773577176