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Totally Bread Cookbook eBook

by Karen Gillingham e Helene Siegel
language: english
Publisher: Clarkson Potter/Ten Speed, July of 2014 ‧
5,63€
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Ebook for ADE
No matter the breads you prefer—soft challah, crusty sourdough, flaky croissants, wholesome corn bread, chewy baguettes, or crumbly scones—this handy pocket-size Totally Bread Cookbook is sure to satiate the cravings of every bread-lover.


From the Trade Paperback edition.

Totally Bread Cookbook

by Karen Gillingham e Helene Siegel

Property Description
ISBN: 9780804153324
Publisher: Clarkson Potter/Ten Speed
Release Date: July of 2014
Language: English
Format: eBook
File Format and Compatibility:
Categories: eBooks in English > Cook & Drinks > Cooking
EAN: 9780804153324
Acessibilidade: Ver características de acessibilidade indicadas pelo editor