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The Flavors Of Modernity eBook

Food And The Novel

by Gian-Paolo Biasin
language: english
Publisher: Princeton University Press, March of 2017 ‧
46,38€
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From Rabelais's celebration of wine to Proust's madeleine and Virginia Woolf's boeuf en daube in To the Lighthouse, food has figured prominently in world literature. But perhaps nowhere has it played such a vital role as in the Italian novel. In a book flowing with descriptions of recipes, ingredients, fragrances, country gardens, kitchens, dinner

The Flavors Of Modernity

Food And The Novel

by Gian-Paolo Biasin

Property Description
ISBN: 9781400887224
Publisher: Princeton University Press
Release Date: March of 2017
Language: English
Format: eBook
File Format and Compatibility: PDF para ADE
Collection: Princeton Legacy Library
Categories: eBooks in English > Fiction > Essays
EAN: 9781400887224

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