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Taste Of Persia: An Introduction To Persian Cooking eBook

by Najmieh Batmanglij
language: english
Publisher: Mage Publishers Inc., February of 2012 ‧
13,24€
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A Taste of Persia is a collection of authentic recipes from one of the world''s oldest cuisines, chosen and adapted for today''s lifestyle and kitchen. Here are light appetizers and kababs, hearty stews and rich, golden-crusted rices, among many other dishes, all fragrant with the distinctive herbs, spices, or fruits of Iran. Each recipe offers clear, easy-to-follow, step-by-step instructions. Most take less than an hour to prepare; many require only a few moments; many others can be made in advance. Besides its 100 recipes and 60 photographs, the book includes a useful dictionary of Persian cooking techniques and ingredients, a list of specialty stores around the nation that sell hard-to-find items, and a brief history of Persian cookery. Together these make a complete introduction to this wonderful cuisine.

Taste Of Persia: An Introduction To Persian Cooking

by Najmieh Batmanglij

Property Description
ISBN: 9781933823423
Publisher: Mage Publishers Inc.
Release Date: February of 2012
Language: English
Format: eBook
File Format and Compatibility:
Categories: eBooks in English > Tourist Guides and Maps > Asia, Pacific and Oceania
EAN: 9781933823423
Acessibilidade: Ver características de acessibilidade indicadas pelo editor

NAJMIEH BATMANGLIJ

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