Capa do artigo Nanoscience And Nanotechnology In Foods And Beverages

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Nanoscience And Nanotechnology In Foods And Beverages eBook

Name: Nanoscience And Nanotechnology In Foods And Beverages
Price: 245.13 EUR
Author: Vellaichamy Chelladurai e Digvir S. Jayas
ISBN: 9781498760645

by Vellaichamy Chelladurai e Digvir S. Jayas

language: english

Publisher: CRC PRESS, November of 2018 ‧ see product details

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SYNOPSIS

This book provides a basic understanding of the nanoscience and nanotechnology and their applications to different food industry sectors, covering both benefits and drawbacks using nanotechnology in food processing and discussing the development of an international regulatory framework.

DETAILS

Nanoscience And Nanotechnology In Foods And Beverages

by Vellaichamy Chelladurai e Digvir S. Jayas
Property	Description
ISBN:	9781498760645
Publisher:	CRC PRESS
Release Date:	November of 2018
Language:	English
Format:	eBook
File Format and Compatibility:	PDF para ADE
Categories:	eBooks in English > Engineering > General Engineering
EAN:	9781498760645

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