Capa do artigo Home Book Of Smoke Cooking Meat, Fish & Game
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Home Book Of Smoke Cooking Meat, Fish & Game eBook

by Jack Sleight e Raymond Hull
language: english
Publisher: Stackpole Books, January of 1997 ‧
41,06€
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Ebook for ADE
This title contains the fundamentals of smoke cookery and curing, offering detailed discussions on the preparation of simple recipes, and includes practical way to construct smoke ovens.

Home Book Of Smoke Cooking Meat, Fish & Game

by Jack Sleight e Raymond Hull

Property Description
ISBN: 9780811741910
Publisher: Stackpole Books
Release Date: January of 1997
Language: English
Format: eBook
File Format and Compatibility:
Categories: eBooks in English > Cook & Drinks > Cooking
EAN: 9780811741910
Acessibilidade: Ver características de acessibilidade indicadas pelo editor

JACK SLEIGHT

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RAYMOND HULL

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