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Genes From The Wild eBook

Using Wild Genetic Resources For Food And Raw Materials

by Christine Prescott-Allen e Robert Prescott-Allen
language: english
Publisher: TAYLOR & FRANCIS, November of 2013 ‧
35,76€
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Wild genetic resources - the heritable characteristics of wild plants and animals - are used increasingly to improve domesticated crops and livestock and as new sources of food and of raw materials. This book describes the growing contribution of wild genetic resources to the production of food and raw materials, and their characteristics.

Genes From The Wild

Using Wild Genetic Resources For Food And Raw Materials

by Christine Prescott-Allen e Robert Prescott-Allen

Property Description
ISBN: 9781134061341
Publisher: TAYLOR & FRANCIS
Release Date: November of 2013
Language: English
Format: eBook
File Format and Compatibility: PDF para ADE
Collection: Natural Resource Management Set
Categories: eBooks in English > Science > Ecology
eBooks in English > Others
EAN: 9781134061341

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