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Food Culture In Scandinavia eBook

by Henry Notaker
language: english
Publisher: Bloomsbury Publishing (USA), December of 2008 ‧
59,63€
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The food cultures of Scandinavian countries are similar in important ways but also have many different traditions because of variations in geography and climate and unique social, cultural and political history.

Food Culture In Scandinavia

by Henry Notaker

Property Description
ISBN: 9780313349232
Publisher: Bloomsbury Publishing (USA)
Release Date: December of 2008
Language: English
Pages: 248
Format: eBook
File Format and Compatibility: PDF para ADE
Collection: Food Culture Around The World
Categories: eBooks in English > Tourist Guides and Maps > Europe
EAN: 9780313349232