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Food And Cancer Prevention eBook

Chemical And Biological Aspects

by I T Johnson, Keith W. Waldron e G R Fenwick
language: english
Publisher: ELSEVIER SCIENCE, January of 1993 ‧
245,13€
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Ebook for ADE
Food and cancer prevention: Chemical and biological aspects covers a topic which is attracting considerable attention and aims to promote constructive collaboration among clinicians, toxicologists, nutritionists, food scientists, epidemiologists and plant scientists worldwide.

Food And Cancer Prevention

Chemical And Biological Aspects

by I T Johnson, Keith W. Waldron e G R Fenwick

Property Description
ISBN: 9781845698256
Publisher: ELSEVIER SCIENCE
Release Date: January of 1993
Language: English
Format: eBook
File Format and Compatibility: PDF para ADE
Categories: eBooks in English > Medicine > General Medicine
EAN: 9781845698256